Sambal Goreng 4oz

This isn’t your typical chili crisp in oil. Sambal Goreng (“fried chili”) is one of hundreds of sambal varieties in Indonesia. It’s dry, lightweight, and delicious on everything - tacos, burgers, ramen, eggs, popcorn, stir-fry, pasta - the list goes on! This is their take on the new pantry essential.

Bungkus Bagus is a Los Angeles pop-up founded by sisters Celene and Tara Carrara during the pandemic. 

Ingredients: shallots, garlic, bird’s eye chili, salt, vegetable oil. Store in a cool, dry place for up to six months.